This Washed processed coffee is sweet and comfortable with notes that remind us of:              Apricot | Chocolate | Caramel | Almond | Pear         Origin: PanamaFarm: Smallholders in Boquete community.Harvest: 2023Producers:  Creativa Coffee DistrictVariety: Caturra, Catuai, and local mixed...

This washed coffee is comfortable and sweet with tasting notes that remind us of: Apple | Caramel | Mandarin | Peach | HazelnutThis is one of our main in house Espresso coffee. Origin: GuatemalaRegion: San Antonio Huista, HuehuetenangoFarms: Various smallholders in HuehuetenangoOwner: Community LotHarvest: 2023Varieties: Caturra, Bourbon, CatuaiElevation: 1600 MASLProcess: WashedAvailable...

This coffee is sweet with comfortable acidity. It has tasting notes that remind us of: Peach | Caramel | Lemon | Milk Chocolate | Pecan Origin: BrazilFarm: Fazenda UmRegion: Espírito Santo, Caparaó, BrazilVariety: Yellow BourbonElevation: 1100-1300 MASLProcess:  20 days on shaded raised beds and 10 days on Patio This...

This Decaf washed coffee is comfortable and sweet with tasting notes that remind us of: Cherry | Cocoa | Almond | Orange Origin: Colombia Region: HuilaFarm and Producer: 25 small holders in Huila regionsVariety: Colombia, Caturra, and CastilloElevation: 1600-1800 Meters above sea levelProcess: Washed (Sugarcane...

This anaerobic natural processed coffee remind us of these notes: Plum | Raspberry | Macadamia  | Milk Chocolate | Apricot Origin: MyanmarFarm: Collection of PA-O Village FarmsProducer: Behind the LeafRegion: Pinlaung, MyanmarHarvest: 2022Variety: Mainly Catuai and local MixElevation: 1500-1600 MASLProcess: Anaerobic Natural Whole Bean Great for both filter and espresso! More about...

This natural coffee is sweet, bright and fruity with tasting notes of: Strawberry | Cherry | Red Grape | Lemon Curd | Peach Origin: EthiopiaFarm: KB Washing StationRegion: Haro Wato, Guji, OromiaHarvest: 2022Variety: Wolisho & DegaElevation: 1950 - 2200 MASLProcess: NaturalDrying: African raised beds Great for both filter and exciting espresso. More about...

Rouge Wave Coffee - Espresso Recipe Card: Dive into the bold world of espresso with the Rouge Wave Coffee Espresso Recipe Card. This meticulously crafted guide offers step-by-step instructions to extract the perfect shot, capturing the essence and richness of every bean. Elevate your...

This natural coffee is jammy and sweet with notes that remind us of: Brown Sugar | Tangerine | Cola | Red Grape | Orange Blossom  Origin: BurundiRegion: Muyinga, BurundiFarm and Producer: Zuberi Matsitsi of Matraco (Matsitsi Trading Co)Washing Station:  Nyagishiru CWSVariety: Red BourbonElevation: 1600-1750 Meters above sea levelHarvest: Late 2022Process: Natural slow driedDrying: 30 days on raised beds 340g...

This coffee is sweet with comfortable malic acidity. It has tasting notes that remind us of: Blueberry | Ripe Peach | Lemon | Hazelnut | Chocolate Origin: BrazilFarm: DaterraRegion:  Cerrado, BrazilVariety: Red Bourbon & CatiguaElevation: 1150 MASLProcess: Tree Dried naturalFermentation: Tree dried 'Cerredo' natural this process means that cherries wereleft...

This washed processed coffee is bright and sweet with tasting notes that remind us of:  Strawberry | Apricot | Raspberry | Iced Tea | Floral Origin: Agaro, Limu EthiopiaProducer: Nano GenjiGrowers: 630 Smallholder farmersHarvest:  2022-2023Variety: Heirloom landracesElevation: 1900-2200 MASLProcess: Washed mechanically through delvas and then soaked for 12 hoursCertification: Certified Organic The Nano...

This Washed processed coffee is sweet, juicy and comfortable with notes that remind us of:              Apple Juice, Red Grape, Caramel, and Chocolate Origin: ColombiaFarm: Cooperativea Departamental Caftera de CundinamarcaHarvest: Mid-late 2022Variety: Colombia, CastilloElevation: 1800-2100 MASLProcess: Washed, sundried in solar dryersSize: 340g / 1KG...